The Duchess

Having limited time before heading to the airport, I decided to have lunch at my hotel’s restaurant, W Amsterdam. A stained glass ceiling crowned the dining room accented with strong, vertical marble trim leading to the backlit photography displayed on the walls. While the service was friendly and swift, some of the items didn’t hold up to the magnificent atmosphere. The pillowy brioche roll was promising but the carpaccio was drowned in olive oil and the rich flavors I expected of the short ribs pasta never arrived.

2018 Michelin ⭐️

The Duchess

The backlit artwork is changed twice yearly.
The backlit photography is taken by students and changed twice yearly.
Parker House Roll and Olive Oil with Tomato and Pepper
Parker House Roll and Olive Oil with Tomato and Pepper
Sea Bass Carpaccio in Olive Oil and Cress $21
Sea Bass Carpaccio in Olive Oil and Cress $21
Foie Gras Doughnuts with Fig Jam $16
Foie Gras Doughnuts with Fig Jam $16
Hand-crafted Pasta with Braised Short Ribs $24
Hand-crafted Pasta with Braised Short Ribs $24

The Duchess

Info

The Duchess | Spuistraat 172 Amsterdam, Netherlands | +31 20 811 3322

Follow Me

Facebook | Instagram | Twitter | Flickr | YouTube | Foodle

The Duchess was last modified: by
Advertisements
 
Previous Article

This site uses Akismet to reduce spam. Learn how your comment data is processed.