Band of Bohemia

Brunch at a Michelin-starred brewpub.

CHEF Ian Davis
2018 Michelin ⭐️

Band of Bohemia Band of Bohemia

Tiny Benedict, Pancetta, english muffin, hollandaise $8
Tiny Benedict, Pancetta, english muffin, hollandaise $8
Osetra Reserve Caviar Crepe Cake, Smoked sturgeon, crème fraiche, cultured butter $23
Osetra Reserve Caviar Crepe Cake, Smoked sturgeon, crème fraiche, cultured butter $23
Eggs on Eggs, Osetra Royale Caviar, omelette, brown butter crumble $28
Eggs on Eggs, Osetra Royale Caviar, omelette, brown butter crumble $28
Untitled
Chicken & Biscuits, Nori biscuit, sriracha aioli, tempura fried chicken $17
Shrimp & Grits, Red eye gravy, swiss chard, lardons $16
Shrimp & Grits, Red eye gravy, swiss chard, lardons $16
Lavender French Toast, Strawberry jam, lemon, cultured butter, creme fraiche $12
Lavender French Toast, Strawberry jam, lemon, cultured butter, creme fraiche $12
Ian Davis
Ian Davis

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Band of Bohemia | 4710 N Ravenswood Ave, Chicago IL | 773 271 4710

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