Bastion (Kitchen)

In Food & Beverages, Nashville September 29, 2017

We were lucky to have both Josh Habiger and Trevor Moran cooking for us, as we took the last seating of the night at Bastion. Josh and Trevor have both worked at The Catbird Seat. Trevor, who has also worked at Noma, just happened to be helping out that night.

Trevor Moran and Josh Habiger at Bastion Nashville — Trevor Moran and Josh Habiger

Bastion is a large, multi-functional space with a large bar area, a smaller bar, and a 24-seat restaurant in the back. We sat at the counter which allowed us to view the assembly of our dishes and chat with the staff.