Nico Omakase at Nico Osteria | Momotaro | Yusho | Juno

The second annual Omakase Night was held at Nico Osteria Chicago. Joining Nico’s Erling Wu-Bower were guest chefs: Matthias Merges of Yusho, B.K. Park of Juno and Mark Hellyar of Momotaro. 

 

Bar at Nico Osteria
Bar at Nico Osteria
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Counter seating at Nico Osteria Omakase Night
Counter seating at Nico Osteria Omakase Night

Rabbit Dashi with Crispy Pig Ears [Yusho]
Rabbit Dashi with Crispy Pig Ears [Yusho]
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Silken Tofu with Thousand Year Egg, Uni, Chrysanthemum and Maine Sweet Shrimp with Yusho White Soy, Matcha Emulsion [Nico & Yusho]
Silken Tofu with Thousand Year Egg, Uni, Chrysanthemum [Nico & Yusho]
Silken Tofu with Thousand Year Egg, Uni, Chrysanthemum [Nico & Yusho]

Juno at Nico Osteria Omakase Night
Juno at Nico Osteria Omakase Night
BK Park of Juno Sushi Chicago
BK Park of Juno Sushi Chicago

Nigiri: Hirame, Aji, Chu Toro, Ora King Salmon [Juno]
Nigiri: Hirame, Aji, Chu Toro, Ora King Salmon [Juno]
Nigiri: Ora King Salmon [Juno]
Nigiri: Ora King Salmon [Juno]

Getting ready for the Kani-Miso Croquettes course
Getting ready for the Kani-Miso Croquettes course
Bonito flakes for the Kani-Miso Croquettes
Bonito flakes for the Kani-Miso Croquettes
Kani-Miso Croquettes [Momotaro]
Kani-Miso Croquettes [Momotaro]
Golden scallops
Golden scallops
Erling Wu-Bower of Nico Osteria
Erling Wu-Bower of Nico Osteria
BBQ Scallop, Kani Stuffed Peppers, Lime [Nico]
BBQ Scallop, Kani Stuffed Peppers, Lime [Nico]
Mark Hellyar of Momotaro
Mark Hellyar of Momotaro

Nigiri [Momotato]
Nigiri [Momotaro]
Nigiri: Beni Toro, Hirame, Tachi Uo [Momotato]
Nigiri: Beni Toro, Hirame, Tachi Uo [Momotaro]

Juno at Nico Osteria Omakase Night
Juno at Nico Osteria Omakase Night
Maki: Ceviche Maki with Whitefish, Tuna, Shrimp, Jalapeno, Shiso [Juno]
Maki: Ceviche Maki with Whitefish, Tuna, Shrimp, Jalapeno, Shiso [Juno]
Erling Wu-Bower of Nico Osteria
Erling Wu-Bower of Nico Osteria
Maki: Baller Hand Roll [Nico]
Maki: Baller Hand Roll [Nico]
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Matthias Merges of Yusho
Matthias Merges of Yusho

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Robata: Chinese-Style Stuffed Duck Wing with Foie Gras Terrine, Persimmon [Yusho]
2017_02_26-nico-omakase-039
Ramen: Tagliatelle, Tonkatsu, Ground Pork, Scallion [Momotaro] and missing a photo of Cotechino Gyoza with Cured Rapini [Nico]
Cotton Cheesecake with Citrus, Shiso, Aloe Sorbet [Nico]
Cotton Cheesecake with Citrus, Shiso, Aloe Sorbet [Nico]

Nico Osteria Omakase Night
Nico Osteria Omakase Night
BK Park of Juno at Nico Osteria Omakase Night
BK Park of Juno at Nico Osteria Omakase Night
Juno at Nico Osteria Omakase Night
Juno at Nico Osteria Omakase Night

2017_02_26-nico-omakase-047

Cheers BK!
Cheers BK!
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Nico Osteria Omakase Night
Shoes and tile
Shoes and tile

Looking Back

This was the omakase dinner from 2016.


Info

Nico Osteria | 1015 N Rush St, Chicago, IL | 312 994 7100
Momotaro | 820 W Lake St,Chicago, IL | 312 733 4818
Yusho | 2853 N Kedzie Ave, Chicago IL | 773 904 8558
Juno | 2638 N Lincoln Ave, Chicago, IL | 773 935 2000

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Nico Omakase at Nico Osteria | Momotaro | Yusho | Juno was last modified: by
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