Tanta | mfk.

Gaston Acurio has over 40 Peruvian restaurants including Tanta in Chicago. Spanish restaurant mfk., owned by Scott and Sari Worsham, focuses on Spanish seafood. Tanta’s Jesús Delgado and mfk.’s Danny Mejia combined Peruvian and Spanish cooking forces for a special one-time dinner, passings of the wine porron, included. Tanta and mfk. just happen to be two…

Read More

mfk

Saying no to a dear friend’s invite to Noma Japan may be the biggest food-related regret in my entire life, but having dinner at mfk Chicago last night proved that everything I want when I go out to eat can be right here. Unpretentious with a warm, chill vibe, a menu that isn’t too daunting…

Read More