Rose’s Luxury

What a gem of a place. Cozy, fun atmosphere with friendly service. Small plates that deliver big flavors.

Don’t be discouraged by the no-reservations policy. Showing up 15 minutes before opening on a Wednesday was tolerable. There were 23 people in front of us so essentially we were waiting for them to open the doors. You can make your reservations for that same night at a later time, if you put your name down when they open.

Chef Aaron Silverman
2018 Michelin Stars *
2017 OAD Top 100+ U.S. Gourmet Casual 2017, No 9

Full album here.

Lychee Salad, pork sausage, habanero, peanuts ($15)
Lychee Salad, pork sausage, habanero, peanuts ($15)
Shrimp Toast, housemade brioche, fresno jam, celery ($15)
Crab Louis Salad, white asparagus, jalapeno, pineapple ($16)
Coconut Milk Ice Cream, burnt coconut, lime, kiwi ($11)
Coconut Milk Ice Cream, burnt coconut, lime, kiwi ($11)
Eggplant “Tarte Tatin,” milk ice cream, pine nuts ($12)
Eggplant “Tarte Tatin,” milk ice cream, pine nuts ($12)

Info

Rose’s Luxury | 717 8th St SE | Washington DC | 202 580 8889

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