Atera

Precise, 19-dish tasting menu by Ronny Emborg. Atera has a noteworthy non-alcohol beverage pairing. Video link below.

I might have rated this meal higher if the price wasn’t so steep, but this dinner gave me sticker shock since perception of value is part of the experience. The non-alcoholic drinks come out to about $23 per glass and I don’t naturally consume 6 drinks at any meal. It appears the Temperance price has gone down to $105 since my visit, but the total price for this truly lovely cooking and incredible service has never left my mind.

Chef: Ronny Emborg
Menu: $275 (tip included, not tax)
Non-alcohol pairings: $142 (tip included, not tax)
Total Paid: $454
2017 Michelin ⭐⭐
2017 OADTop 100+ U.S. Restaurants #36

 

Golden Osetra Caviar, Sicilian Pistachio, IPA
Golden Osetra Caviar, Sicilian Pistachio, IPA
Langoustine, Foie Gras, Apple, Walnut Cream
Langoustine, Foie Gras, Apple, Walnut Cream
Pretzel Crisp, Cheese, Ham, Chives
Pretzel Crisp, Cheese, Ham, Chives
Duck, Beet, Black Cherry, Black Currant
Duck, Beet, Black Cherry, Black Currant
Atera
Ronny Emborg
1) Miso Caramel, Chocolate 2) Madeleine, Black Garlic Ganache 3) Sorghum, Peanut 4) White Chocolate, Black Currant
1) Miso Caramel, Chocolate 2) Madeleine, Black Garlic Ganache 3) Sorghum, Peanut 4) White Chocolate, Black Currant

Here’s a video of the non-alcoholic pairings.

Soft Pairing 2: Rhubarb Swizzle, Juniper, Lime, Mint Oil
Rhubarb Swizzle, Juniper, Lime, Mint Oil
Downstairs Atera kitchen
Downstairs prep kitchen

Full album here

Info

Atera | 77 Worth St, New York | 212 226 1444

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