Creative pub grub and specialty beers. Open for breakfast, lunch, dinner and weekend brunch AND the kitchen is open late night.
Dusek’s, 1227 W 18th St, Chicago, ILOysters, mignonette, house oyster crackers, house hot sauceMixed greens, breakfast radish, shaved fennel, green goddess dressingBeef fat frites, harissa ketchup. Perfectly crisp and flavorful.French toast, poached rhubarb, hazelnut crumble, balsamic pressed strawberries, citrus buttercream, rhubarb syrup, challahBreakfast Sandwich. Pork belly, preserved tomato, bacon aioli, sunny egg, english muffin, beef fat fritesBreakfast Sandwich. Pork belly, preserved tomato, bacon aioli, sunny egg, english muffin, beef fat frites. The meat was very good, I mean really, really good but the muffin was so crisp that all the contents squeezed out.Main dining roomBeignetsChestnut pop tartChestnut pop tartChil Dawg had a beef fat French fry and approves!
