If you’re flying through O’Hare, you can squeeze one more Chicago restaurant into your itinerary by dining at Publican Tavern which is located in Terminal 3.
Potted Rillettes, pulled pork, duck, apricot jam, toasted sourdough ($15)Frites ($7) | Spicy Pork Rinds ($6)Chicken Wings, burnt chile, red onion, dill & yogurt ($13)Wood Oven Roasted Vegetables, pecan, bbq spice & creamy herb dressing ($14)Beet Salad, farro, cara cara orange, cucumber, parmesan cheese, creamy lemon vinaigrette ($15)Beet Salad, farro, cara cara orange, cucumber, parmesan cheese, creamy lemon vinaigrette ($15)Pub Burger, American cheese, lettuce, balsamic caramelized onions ($15)
